Italian Cookbook
Essentials of Classic Italian Cooking
Marcella Hazan combines her Classic Italian Cookbook and More Classic Italian Cooking in a single volume, with 50 new recipes, reduced fat, expanded bread chapter, much more.
Cooking Light Italian
When we gush that this first-ever Italian cookbook from the experts at Cooking Light magazine contains only the most bellisimo dishes, we"™re not exaggerating. And did we mention healthy?
Sunset: Low-Fat Italian Cookbook
Capture the flavors of sunny Italy without all the worries about fat. This collection of more than 100 healthy and delicious recipes allows you to fully enjoy authentic Italian cuisine.
Sicilian Home Cooking
Four years after winning the 1997 James Beard Award for Best Italian Cookbook, Wanda and her daughter Giovanna return with a glorious second helping of homestyle recipes from Gangivecchio's Sicilian kitchen.
Cucina Fresca (Revised)
A definitive classic in Italian cookbooks, Cucina Fresca loosely translates as fresh, light food that's served cool or at room temperature. -- USA Today Among the most fun in [this] crop of cookbooks. A delicious compilation of exuberant, healthy Italian dishes.







